Smart School Meals: Data-Driven Kitchens

Your guide to reducing admin time, streamlining stock control, and managing diverse diets across your school meal operation.

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Maximise your budget

Our top tips for managing reduced budgets and increased cost of ingredients.

Reduce food wastage

Explore ways to minimise the amount of food waste in your school meal operation.

Safeguard your pupils

Effectively manage sensitive safeguarding of pupil’s dietary and allergen requirements.

What’s in the download

UK school caterers face numerous challenges in their school meal operation. These challenges include adhering to School Food Standards, managing the increased cost of ingredients, and accommodating sensitive dietary requirements.

Inside the guide, you’ll find actionable insights into implementing technology in your kitchens, using a data-driven approach to your school meal service.

Get your copy of the Smart School Meals: Data-Driven Kitchens guide

Looking for more to read?

Gain a deeper understanding of your strengths, and identify areas for improvement with our comprehensive ‘Smart School Meals: Secondary Schools’ guide, the first instalment of our ‘Smart School Meals’ series. 


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